Register: NOV/20/2018, Submit: NOV/30/2018, Eligibility: Professionals, students; all professions; individually, (multidisciplinary) teams up to 4 members, Fee: Professionals 25 USD, students 15 USD (until AUG/20/2018); professionals 35 USD, students 25 USD (AUG/21 – OCT/05/2018); professionals 60 USD, students 40 USD (OCT/06 – NOV/20/2018); +taxes, Awards: 1st Prize 1,500 USD, 2 Runners-up 750 USD each, People’s Choice (professionals) 500 USD, People’s Choice (students) 500 USD, 10 Honorable Mentions (6 professionals, 4 students)
Food is one of the most fundamental elements of human existence. Looking back, the way we produce, store and consume food has evolved greatly. Humans have thrived because our ancestors learnt how to gather, produce and consume food, all with their bare hands. And mankind has sustained due to these crucial elements of knowledge passed through generations. With industrialization came mass production, and with mass production came an influx of consumers – who started paying instead.